"The additional amino acids are an immediate result of our market orientation along with our strategic intent to supplement and complete the line of amino acids products", states Dr. Lutz Thomas, managing director of AMINO GmbH. In parallel AMINO accomplished another milestone. "The receipt of the CEP certificate for L-serine from fermentation marks another highlight in completing the regulatory support of the new products for our customers", agrees Stefanie Söchting, AMINO's director for regulatory affairs and quality management.  

AMINO GmbH, headquartered in Frellstedt, Germany, is a fully integrated producer of specialty amino acids with natural biological origins. The company is dedicated to producing pharmaceutical-grade and infusion-grade amino acids under strict cGMP standards using the best extraction and purification technology (concentrating on vegetable raw materials) or state-of-the-art biotechnology/fermentation as appropriate.